From 2012 to 2022, Taiwan’s beef consumption reached values between 117,000 and 197,000 tons per year, with consumption expected to reach 192,000 tons in 2022. The rate of consumption growth (year-on-year) during the described period ranged from -10.0% (2012) to +13.87% (2016).
Taiwan’s beef consumption is growing from 2012 to 2022 and is almost 24 times the domestic production.
Formal and social receptions: Dress code: Source: Business Etiquette in International Contacts, op. prof. Jerzy Schroeder, Wena, Poznań 2018, https://www.wfr.org.pl/wp-content/uploads/2020/02/Etykieta-biznesu-w-kontaktach-międzynarodowych.pdf
Making appointments: Greeting and titling: Source: Business etiquette in international contacts, op. prof. Jerzy Schroeder, Wena, Poznań 2018, https://www.wfr.org.pl/wp-content/uploads/2020/02/Etykieta-biznesu-w-kontaktach-międzynarodowych.pdf
